Our cuisine mixes fresh and selected ingredients, with particular attention to seasonal products, local fruits and vegetables and traditional local recipes, revisited in a simple and homely way.
Thanks to the family hotel formula, we offer dishes that are perfect for children, with balanced menus and flavours loved by little ones, without compromising on quality and taste. Our restaurant is an experience of comfort, well-being and conviviality.
From the meticulous selection of local suppliers to the homemade preparation of dishes: we focus on every detail to offer you a genuine, healthy and tasty culinary experience.
The full board we offer is thought to please both adults and children, starting with a sweet and savoury breakfast buffet (homemade cakes and croissants, eggs and bacon). The key is variety: you will constantly find assorted appetisers, fresh vegetables, fruit, and delicious soft ice cream.
We pay special attention to our youngest guests: simple, wholesome dishes such as pasta with tomato sauce, vegetable broths and mashed potatoes are always available for lunch and dinner. To make your stay even more enjoyable, soft drinks are free and included with all meals, ensuring a totally relax and convivial holiday for all.
